HCG Diet Summer Salad Recipe Tips for Phase 3

hcg summer salad

During this HOT HOT HOT Summer season, you can really feed your body and your entire family with some of the most delicious and nutrient rich fresh vegetables and fruits when you make Summer Salads. They often take just minutes to prepare and are great to have on hand in the fridge for a quick snack or to take to a barbecue or picnic with friends and family. Iā€™m going to be featuring many of my favorite Summer Salad Recipe creations in my upcoming Phase 3 cookbook releasing early next year!

HCG Diet Gourmet Cookbook Summer Series 1

Here are a few tips to help inspire you to create some Summer Salad recipe favorites of your own!

  • Toss your favorite seasonal Summer fruit with fresh coconut and lime juice.
  • Cube avocados to top savory Summer Salads. The oils help you feel full longer and have many health and beauty benefits
  • Add lots of colorful and raw vegetables to your favorite salads like red and green bell peppers, fresh lycopene rich red tomatoes, purple cabbage,

  • Make tasty salad dressings with Omega rich flax seed oil, lemon juice, and fresh herbs.
  • Top green salads with high protein foods like boiled egg, cheese, Fish, grilled chicken, shrimp, or herb crusted steak.
  • Spice up any salad with fresh detoxifying herbs like parsley, fresh basil, and oregano. Add bitter greens like arugula, dandelion, and kale for extra Green nutrient super food and detox power.

  • So enjoy your summer HCG Dieters!!! Stay Cool and Stabilized and I wish you the best with your Phase 3!

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4 Responses to HCG Diet Summer Salad Recipe Tips for Phase 3

  1. sandy forrington March 20, 2012 at 10:23 pm #

    Can I use Bragg liquid aminos in Phase 3? What about Phase 2?

    • Tammy March 27, 2012 at 9:33 pm #

      Hi Sandy and I apologize for the delay – we were having technical problems with the blog and they just got it fixed! Yes, Bragg’s liquid aminos can be used in each phase and are used extensively in my recipes. Best of luck!

  2. Susan Peterson August 14, 2012 at 8:41 pm #

    Tammy,

    I am in P3 and making spinach smoothies for breakfast. I am a little confused over the issue of milk. Can I substitute almond milk for non-fat milk? Almond milk has 0 grams of sugar, but contains tapioca starch. non-fat milk as 12g of sugar in 1C serving… which is better for P3?

    Thanks for any help you can offer.

    Will you be posting anymore recipes for P3? My husband and I scarfed down the Almond Chicken two nights ago… incredibly delicious!

    • Tammy August 15, 2012 at 5:02 pm #

      Hi Susan!

      The amount of milk allowed officially by Dr. S is 1 Tablespoon so it really doesn’t make a big difference in a smoothie. Almond milk won’t work until Maintenance unless you can find one that has no starch in it or you could make your own! Dairy products on P3 should actually be full fat because non-fat varieties are full of sugar. You could try a little probiotic rich Greek yogurt in your P3 smoothies as a substitute for milk. I actually make egg white protein shakes with frozen fruit, yogurt, vanilla stevia, and water. Delicious! Hope that helps you šŸ™‚

      I do need to post some more P3 recipes. Thanks for the reminder! I’m also working on a full length P3 cookbook so I’ll keep you posted when its available!

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